Single Origin Subscription (Espresso Coffee)

Single Origin Subscription (Espresso Coffee)

3 x 200g
$66.00
Sale price  $66.00 Regular price 
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Single Origin Subscription (Espresso Coffee)

Single Origin Subscription (Espresso Coffee)

$66.00
Sale price  $66.00 Regular price 

Discover a new espresso coffee each month with our single origin subscriptions!

Built for exploration, this subscription is designed to guide you through our rotating espresso range. It is a simple way to experience how origin, harvest, variety and roast approach can shape what you taste in the cup.

You’ll receive one featured espresso coffee each month, in your chosen quantity of either 3 x 200g or 1 x 1kg. Each release is chosen to offer variety, while maintaining the clarity, quality and flavour we look for in our single origin range.

Amount

FAQs

Will I receive different coffees in each subscription delivery?


Each month in our Single Origin Subscription program features one selected single origin coffee, hand picked by our roasting team. Depending on your subscription, you will receive either 2 x 200g bags or 3 x 200g bags of the same coffee.

Will the coffee change each month?


Absolutely. The featured coffee in our Single Origin Subscription program changes from month to month, giving you the opportunity to explore different origins, varieties, processing methods and flavour profiles throughout the year.

Can I pause, skip or change my subscription?

Absolutely – life happens! Log in to your Subscription account here and choose to pause or skip an upcoming delivery with just a click. If you don't have an account or can't access it, contact our team and we'll help you take care of it.

Please note that all ongoing subscriptions have a minimum of two deliveries before cancellation can be made.

Where can I learn more about subscriptions?


To learn more about our Subscription program, visit our Subscription FAQ page.

Are the coffees roasted for espresso preparation?

Yes. Every coffee featured in this subscription is selected and roasted specifically for preparation as an espresso.