Place your order by 17/12 for the best chance of a pre-xmas delivery - FREE SHIPPING ON ORDERS OVER $70! (OZ ONLY)

Place your order by 17/12 for the best chance of a pre-xmas delivery - FREE SHIPPING ON ORDERS OVER $70! (OZ ONLY)

Raspberry Candy

Regular price
$20.00
Sale price
$20.00
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Sweet berries and creamy white chocolate.
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COFFEE PROFILE

Inspired by ONA's founder Saša Šestić's winning 2015 World Barista Championship coffee. Raspberry Candy is a milk-based coffee designed to push your conception of specialty coffee to a whole new level.

TASTES LIKE Sweet berries and creamy white chocolate
ROAST Milk-based
COMPONENTS ● Ethiopia Limu Washed
● Ethiopia Shakisso Natural
● Ethiopia Birtukan Supernatural
● Ethiopia 4322 Uraga Jasper Carbonic Maceration Natural
● Ethiopia PR14 Amber Carbonic Maceration Natural
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BREW GUIDE

How to get the best tasting cup

AGE BEST USED 16 - 30 days after roast
DOSE 20.5-21g
EXTRACTION 38-41g (two shots)
EXTRACTION TIME 25 - 30 seconds
TEMPERATURE 93.5°C
MILK WEIGHT 120g
FREEZE DATE 21-23 days after roast
Freeze Distill Milk Distill light milk by 50% as per the 'cooler box method'. Blend concentrate 30% into full cream milk and add 80-90g to each single shot of espresso. Note quantities may vary depending on brand of milk and quality of extraction.
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