How Link works
Link brings a more advanced approach to sample roasting by starting each roast at room temperature, with the internal bean temperature aligned to the ambient roast temperature from the beginning. This supports a more even roast, helps reduce sample CO₂ levels, and allows you to taste the coffee’s full potential sooner.
The roaster connects through the Link App, where you can select profiles, use density tube integration, adjust settings and monitor your roast as it develops. Fan speed calibration also allows Link to adapt to your location and external conditions, helping maintain consistency across different environments.
For travel and sample evaluation, Link comes with a water-resistant travel case, making it easy to roast and assess coffee wherever the work takes you.
| BATCH CAPACITY | 50–100g |
| DIMENSIONS | 120 mm W x 120 mm L x 450 mm H |
| APPORX. WEIGHT | Roaster: 2.4–2.6 kg Chaff collector: 790 g Total weight in travel case: 8.4–8.8 kg |
| WATERPROOF | No. Travel case is water-resistant |
| MATERIAL | Powder-coated steel roast unit with Nylon PA66 plastic fittings Aluminium roast chamber Double-layer borosilicate glass hopper with Nylon PA66 moulded body parts and replaceable silicone seal |