Yirgacheffe G1 Koke Shalaye, Ethiopia, Natural
| TASTES LIKE | Citrus, raisin and caramel |
| ROAST | Espresso |
BREW GUIDE
How to get the best tasting cup
NOTE THESE ARE A STARTING POINT AND INDICATE A RANGE TO WORK WITHIN
| Age Best Used | 10-25 days after roast |
| Brew Parameters | Dose 20.3g in the portafilter to extract 40g in the cups in 27 seconds at 93.5 degrees C. |
| Best Freeze Date | 10-14 days after roast |
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