Rwanda, Kizibere Hill, Anaerobic Natural
TASTES LIKE | Red Apple, Lemonade, Watermelon, Cocoa Nibs |
ROAST | Filter |
BREW GUIDE
How to get the best tasting cup
Age Best Used | 10-25 days after roast |
Dose | 20g |
Water Amount | 300g |
Temperature | 88-90°C |
Bloom | 60g (40seconds) |
Brew Duration | 2:00-3:00 |
Pours | 5 pours (all 60g) |
Freeze Date | 11-13 days after roast |