Panama, Typica, (ASD) Anaerobic Slow Dry, Natural
TASTES LIKE | Cocoa Nib, Tepache, Red Wine |
ROAST | Filter |
BREW GUIDE
How to get the best tasting cup
Age Best Used | 9-20 days after roast |
Dose | 17g |
Water Weight | 250g |
Bloom | 50g (35secs) |
Pours | 5 x 50g (including bloom) |
Temperature | 88-91 degrees C |
Best Freeze Date | 10-14 days after roast |