Panama, Jurutungo, Giesha, Mixed Ferment
| TASTES LIKE | Papaya, Peach, Sencha Tea, Pinot Noir |
| ROAST | Filter |
BREW GUIDE
How to get the best tasting cup
| Age Best Used | 9-20 days after roast |
| Dose | 20g |
| Water Amount | 300g |
| Temperature | 89-91°C |
| Bloom | 50g (40seconds) |
| Freeze Date | 11-13 days after roast |
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