Nicaragua El Lino, Caturra Washed
- Tastes like
- Green apple, cherry, chamomile tea, raw sugar
- Roast
- Espresso
Brew guide
How to get the best tasting cup
- Age Best Used
- 9-14 days after roast
- Dose
- 20-20.5g (start with 20g)
- Beverage Weight
- 38-42g (start with 38g)
- Extraction Time
- 24-30 seconds
- Temperature
- 93.5°C
- Freeze Date
- 11-13 days after roast