Nicaragua, Agua Sarca, Paraneima, Anaerobic Natural
| TASTES LIKE | Yellow peach, milk chocolate, almond blossom |
| ROAST | Filter |
BREW GUIDE
How to get the best tasting cup
| Age Best Used | 10-24 days after roast |
| Dose | 20g |
| Water Weight | 300g |
| Bloom | 60g (35 seconds) |
| Temperature | 88-90 degrees C |
| Pours | 5 x 60g |
| Extraction Time | 2:10-2:50 |
| Freeze Date | 10-15 days after roast |
