Iris Estate Symmetry, CM Natural Geisha

Iris Estate Symmetry, CM Natural Geisha

Brew guide

How to get the best tasting cup

NOTE THESE ARE A STARTING POINT AND INDICATE A RANGE TO WORK WITHIN

Age Best Used
9-22 days after roast
Brew Parameters
Dose 20g in a V60 and add 300g of water in 5 pours of 60g between 90-92 degrees C (allow kettle to naturally cool throughout the brew). Start with a 60g bloom for 37 seconds then allow water to drain through each subsequent time before adding more water, aim to finish the brew between 2:30 and 3:00
Best Freeze Date
9-13 days after roast