In Good Company

In Good Company

Brew guide

How to get the best tasting cup

NOTE THESE ARE A STARTING POINT AND INDICATE A RANGE TO WORK WITHIN

Age Best Used
18-30 days after roast
Brew Parameters
Dose 20.7g in the portafilter to extract 40g in the cups in 25 seconds at 93.5 degrees and add 115g milk weight per single espresso
Best Freeze Date
24-28 days after roast