FREE STANDARD SHIPPING IN ORDERS OVER $70! (AUSTRALIA ONLY)

Guatemala Finca Gascon, Lactic Natural Geisha

Coffee Type.Filter , Filter

TASTES LIKE Hibiscus, Cherry, Berries, Citrus
ROAST Filter

BREW GUIDE

How to get the best tasting cup

NOTE THESE ARE A STARTING POINT AND INDICATE A RANGE TO WORK WITHIN

Age Best Used 8-20 days after roast
Brew Parameters Dose 20g in a V60 and add 300g of water in 5 pours of 60g between 89-91 degrees C. Start with a 60g bloom for 30 seconds then allow water to drain through each subsequent time before adding more water, aim to finish the brew between 2:20 and 2:40
Best Freeze Date 9-13 days after roast
x