Finca Deborah Lot Nirvana, Nitrogen Macerated Natural
Tastes like
Tropical fruit candy, Pineapple, Cherry, Rose
Roast
Filter
Brew guide
How to get the best tasting cup
NOTE THESE ARE A STARTING POINT AND INDICATE A RANGE TO WORK WITHIN
Age Best Used
9-22 days after roast
Brew Parameters
Add 300g of water to 20g ground coffee starting with a 35 second bloom of 60g at 89-91 degrees C followed by 4 more pours of 60g allowing the water to drain through each time. The brew should finish between 2:15-2:50 minutes