Ethiopia Yirgacheffe Worka Washed Heirloom
Brew Method.Espresso
, Coffee Type.Espresso
, Espresso
| TASTES LIKE |
Orange, Peach, Earl Grey Tea |
| ROAST |
Espresso |
BREW GUIDE
How to get the best tasting cup
NOTE THESE ARE A STARTING POINT AND INDICATE A RANGE TO WORK WITHIN
| Age Best Used |
10-25 days after roast |
| Brew Parameters |
Dose 20.3-20.5g in the basket to extract 39-42g in the cups in 25-30 seconds at 93.5 degrees C |
| Best Freeze Date |
13-15 days after roast |
Use left/right arrows to navigate the slideshow or swipe left/right if using a mobile device
