Ethiopia Wush Wush Natural
- Tastes like
- Raspberry, caramel, cooked strawberry and milk chocolate
- Roast
- Filter
Brew guide
How to get the best tasting cup
NOTE THESE ARE A STARTING POINT AND INDICATE A RANGE TO WORK WITHIN
- Age Best Used
- 8-20 days after roast
- Brew Parameters
- Dose 20g and add 300g water in 5 pours of 60g starting with a 35 second bloom with 88-90 degree water finishing the brew between 2:15 and 2:45
- Best Freeze Date
- 9-13 days after roast