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El Salvador, Los Pirineos Lot 258 indigo, CM Natural Pacamara

TASTES LIKE Mixed tropical fruits, Blackberry, Apricot, Cocoa nib
ROAST Filter

BREW GUIDE

How to get the best tasting cup

Age Best Used 10-20 days after roast
Dose 20g
Water Amount 300g
Temperature 90°C
Bloom 60g (35seconds)
Brew Duration 2:15-2:45
Pours 5 pours (all 60g)
Freeze Date 11-13 days after roast
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