El Cola Roja, Costa Rica, Natural
| TASTES LIKE |
Dark berries, melted chocolate and cherry |
| ROAST |
Milk-Based |
BREW GUIDE
How to get the best tasting cup
NOTE THESE ARE A STARTING POINT AND INDICATE A RANGE TO WORK WITHIN
| Age Best Used |
18-30 days after roast |
| Brew Parameters |
Dose 20.7g in the portafilter to extract 38g in the cups in 25 seconds at 93.5 degrees and add 115g milk weight per single espresso |
| Best Freeze Date |
24-28 days after roast |
Use left/right arrows to navigate the slideshow or swipe left/right if using a mobile device
