Costa Rica La Cumbre, Washed Catuai
| TASTES LIKE | Orange, Plum, Raisin |
| ROAST | Espresso |
BREW GUIDE
How to get the best tasting cup
NOTE THESE ARE A STARTING POINT AND INDICATE A RANGE TO WORK WITHIN
| Age Best Used | 9-20 days after roast |
| Brew Parameters | Dose 20.3-20.7 in the portafilter to extract 38-43g in the cups in 23-29secs at 93.5 degrees C (start with 20.3/39/25s) |
| Best Freeze Date | 10-13 days after roast |