Brazil, Santuario Sul, SL21, Natural
| TASTES LIKE | Orange, Candied Almond, Melon, Blackcurrant |
| ROAST | Filter |
BREW GUIDE
How to get the best tasting cup
| Age Best Used | 10-25 days after roast |
| Dose | 20g |
| Water Amount | 300g |
| Temperature | 88-90°C |
| Bloom | 40 seconds |
| Brew Duration | 2:15-3:00 |
| Pours | 5 pours (50g, 60g, 60g, 60g, 60g) |
| Freeze Date | 9-12 days after roast |
