Bolivia, Finca Floripondio, Aerobic Natural Geisha
| TASTES LIKE | Dried apple, Sweet Orange, Raspberry, Milk chocolate |
| ROAST | Filter |
BREW GUIDE
How to get the best tasting cup
| Age Best Used | 10-20 days after roast |
| Dose | 20g |
| Water Amount | 300g |
| Temperature | 91°C |
| Bloom | 60g (37seconds) |
| Brew Duration | 3:00-3:30 |
| Pours | 5 pours (all 60g) |
| Freeze Date | 11-13 days after roast |
