Ama Project Lilac Lot 1, Brazil, CM Natural

Ama Project Lilac Lot 1, Brazil, CM Natural

Floral, plum and raisin

Brew guide

How to get the best tasting cup

NOTE THESE ARE A STARTING POINT AND INDICATE A RANGE TO WORK WITHIN

Age Best Used
7-20 days after roast
Brew Parameters
Dose 20g in a V60 and add 300g of water in 5 pours of 60g at 89 degrees C. Start with a 60g bloom for 35 seconds then allow water to drain through each subsequent time before adding more water, aim to finish at 3:00.
Best Freeze Date
7-12 days after roast