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Peru El Pacae Typica Washed

Brew Method.Espresso , Espresso

TASTES LIKE Butterscotch, Red Apple, Delicate White Florals
ROAST Espresso

BREW GUIDE

How to get the best tasting cup

Age Best Used 10-24 days after roast
Dose 20.3-20.7 (start at 20.7)
Beverage Weight 38-42g (start with 40g)
Extraction Time 25-30 seconds
Temperature 93.5°C
Freeze Date 12-14 days after roast
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