Ethiopia, Halo Beriti, Heirloom, Washed
| TASTES LIKE | Lychee, Toffee, Bergamot |
| ROAST | Filter |
BREW GUIDE
How to get the best tasting cup
| Age Best Used | 7-18 days after roast |
| Dose | 20g |
| Water Amount | 300g |
| Temperature | 90-92°C |
| Bloom | 60g (40seconds) |
| Brew Duration | 2:15-3:00 |
| Pours | 5 pours (all 60g, including bloom) |
| Freeze Date | 7-11 days after roast |
