Rwanda Gatare Honey Red Bourbon
- Tastes like
- Pear, Caramel, Red Apple, Black tea
- Roast
- Filter
Brew guide
How to get the best tasting cup
- Age Best Used
- 7-20 days after roast
- Brew Parameters
- Dose 20g, 300g water added in 5 pours of 60g, Bloom 60g for 35 seconds with water between 88 and 90 degrees C, brew should finish between 2:20 and 3 minutes
- Best Freeze Date
- 9-14 days after roast