Panama Elida Estate Anaerobic Natural Caturra
| TASTES LIKE | Papaya, strawberry, pineapple |
| ROAST | Filter |
BREW GUIDE
How to get the best tasting cup
| Age Best Used | 10-24 days after roast |
| Dose | 20g |
| Water Amount | 300g |
| Temperature | 88-90°C (drop from 90 to 88 if experiencing tannins) |
| Bloom | 60g (40seconds) |
| Brew Duration | 2:00-2:30 |
| Pours | 5 pours (all 60g, including bloom) |
| Freeze Date | 9-12 days after roast |