Maple
Brew Method.Espresso
, Brew Method.Moka Pot
, Milk-based
, Origin.Centeral America
, Origin.East Africa
, Origin.South America
, Taste Notes.Biscuit
, Taste Notes.Caramel
, Taste Notes.Chocolatly
, Taste Notes.Nutty
, Taste Notes.Spice
| TASTES LIKE |
Caramel, biscuits, nuts and spices |
| ROAST |
Milk-based |
BREW GUIDE
How to get the best tasting cup
| AGE BEST USED |
14 - 30 Days after roast |
| DOSE |
20.5-21g (20.7g is often best) |
| EXTRACTION |
36-38g (two shots) |
| EXTRACTION TIME |
24 - 28 seconds |
| TEMPERATURE |
93.5°C |
| MILK WEIGHT |
115g - 120g |
| FREEZE DATE |
21 Days after roast |
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