Ethiopia Keffa Wush Wush, Natural
Coffee Type.Milk
, Milk-based
| TASTES LIKE |
Raspberry, caramel, milk chocolate and cooked strawberry |
| ROAST |
Milk Based |
BREW GUIDE
How to get the best tasting cup
| Age Best Used |
14-25 days after roast |
| Dose |
20-20.6g (start with 20g) |
| Beverage Weight |
37-40g |
| Extraction time |
24-30 seconds |
| Temperature |
93.5 degrees C |
| Milk weight |
110-115g per single espresso |
| Ideal Freeze Date |
14-17 days after roast |
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