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Atarah Village, Yemen, Anaerobic Natural

TASTES LIKE Ruby grapefruit, winey and chocolate
ROAST Espresso

BREW GUIDE

How to get the best tasting cup

NOTE THESE ARE A STARTING POINT AND INDICATE A RANGE TO WORK WITHIN

Age Best Used 10-25 days after roast
Brew Parameters Dose 20.5 in the portafilter to extract 42g in the cups in 23 seconds at 93.5 degrees C.
Best Freeze Date 10-14 days after roast