Trifle
- Regular price
- $19.00
- Sale price
- $19.00
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Vanilla custard, brandy (0% alcohol) and baked stone fruit
Limited Edition
New in
COFFEE PROFILE
Celebrate the season with Trifle, our limited-edition festive blend that combines complexity and sweetness, reminiscent of traditional dessert. Featuring coffees from East Africa, Central and South America, and the unique Liberica species from Malaysia and the Philippines, this bold and indulgent blend is perfect for holiday gatherings, bringing people together in festive spirit.
| TASTES LIKE | Vanilla custard, brandy (0% alcohol) and baked stone fruit |
| ROAST | Milk-Based |
| COMPONENTS | ● Los Suyates Lot 889, Nicaragua, CM Natural ● Los Pirineos Lot 221, El Salvador, CM Natural ● Koke G3, Ethiopia, Natural ● La Merced, Colombia, Washed ● My Liberica, Malaysia, CM Natural ● Liberica, Philippines, CM Natural |
BREW GUIDE
How to get the best tasting cup
NOTE THESE ARE A STARTING POINT AND INDICATE A RANGE TO WORK WITHIN
| Brew Parameters | Dose 20.7g in the portafilter to extract 39g in the cups in 24 seconds at 93.5 degrees C and add 110-120g of milk weight to each single espresso. |
| Best Freeze Date | 18-22 days after roast |
| Age Best Used | 14-28 days after roast |
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