Panama Jurutango Natural Anaerobic Geisha
Coffee Type.Filter
, Filter
| TASTES LIKE |
Pink guava, ruby grapefruit, white grape, turkish delight |
| ROAST |
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BREW GUIDE
How to get the best tasting cup
| Age Best Used |
12-24 days after roast |
| Dose |
20g |
| Water Amount |
300g |
| Temperature |
88-91°C (start at 91 and drop temperature if experiencing floral tannins) |
| Bloom |
40g (30 seconds) |
| Brew Duration |
2:30-3:00 |
| Pours |
5 pours (40g bloom, 80g, 60g, 60g, 60g) |
| Freeze Date |
10-13 days after roast |
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