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Kenya Maguta Estate, Anaerobic Honey

Brew Method.Espresso , Coffee Type.Espresso , Espresso

TASTES LIKE Apple, blackcurrant, milk chocolate, peach
ROAST Espresso

BREW GUIDE

How to get the best tasting cup

Age Best Used 10-24 days after roast
Dose 20.3-20.7g (start at 20.3)
Beverage Weight 39-43g (start with 40g)
Extraction Time 23-29 seconds
Temperature 93.5°C
Freeze Date 11-13 days after roast
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