Kenya, Chinga AB, Washed

Brew Method.Espresso

TASTES LIKE Mixed florals, white nectarine, redcurrant, lime
ROAST Espresso

BREW GUIDE

How to get the best tasting cup

Age Best Used 9-20 days after roast
Dose 20-20.5g (start with 20.3g)
Beverage Weight 38-42g (start with 40g)
Extraction Time 24-30 seconds
Temperature 93.5°C
Freeze Date 10-12 days after roast
x