Honduras Mogola, Anaerobic Natural
- Tastes like
- Cascara, Plum, Dark Chocolate, Ruby Grapefruit
- Roast
- Filter
Brew guide
How to get the best tasting cup
- Age Best Used
- 8-20 days after roast
- Dose
- 20g
- Water Amount
- 300g
- Temperature
- 88-90°C
- Bloom
- 50g (30seconds)
- Brew Duration
- 2:00-2:30
- Pours
- 5 pours (50g bloom, 70g, 60g, 60g, 60g)
- Freeze Date
- 9-12 days after roast