Colombia Eugenioides Espresso
- Tastes like
- Pink guava, rice pudding, passionfruit cooked in sugar, stevia
- Roast
- Espresso
Brew guide
How to get the best tasting cup
- Age Best Used
- 11-15 days after roast
- Dose
- 20-20.5g (start with 20.3g)
- Beverage Weight
- 37-40g (start with 38g)
- Extraction Time
- 20-25 seconds (or any time you want it will still be sweet!)
- Temperature
- 93.5°C
- Freeze Date
- 12 days after roast (in centrifuge tubes for up to 2 months, or vac pack for longer storage)