Filter Reserve

Panama Elida Torre, Washed

Regular price
$98.00
Sale price
$98.00
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Jasmine, bergamot, nashi pear, white grape.
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COFFEE PROFILE

This Panama Geisha in all its pristine glory. One of the perfect expressions of classic Washed Geisha we have tasted in a long time. Full of a strong sense of jasmine flowers and bergamot.

TASTES LIKE Jasmine, bergamot, nashi pear, white grape
ROAST Filter
COMPONENTS Panama Elida Torre, Washed

SOURCING

This is lot comes from the most coveted plot of land on the Elida Estate located at the farm's highest growing elevation between 1900-2000 masl.

PRODUCER Lasmastus family
REGION Bouqete
VARIETAL Geisha
PROCESS Washed
ALTITUDE 1900-2000masl
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Origin

Elida Estate, Panama

Elida Estate is located within the Volcan Baru National Park, a protected ecological reserve and sanctuary for exotic plants, birds, butterflies and mammals.  The Baru Volcano is one of the highest volcanoes in Central America, at 3,475m and seven different climate zones, depending on the altitude. Elida's terroir is enriched by all the natural qualities from the National Park. Growing coffee plants surrounded by these beautiful natural attributes at elevations ranging from 1670 up to 2060+masl are some of the many reasons this coffee is so unique. Sam, Sasa and Hugh visited the Wilford senior in mid-2017 when looking for their world competition coffees. We have always been impressed with the traditional Washed lots from this estate and are delighted to have coffees from Elida on our offer list finally.

BREW GUIDE

How to get the best tasting cup

AGE BEST USED 14-24 days after roast
DOSE 20g
WATER AMOUNT 300g
TEMPERATURE 92°C
BREW DURATION 2:30
POURS 5 pours (50g, 70g, 60g, 60g, 60g)
FREEZE DATE 11-14 days after roast