Filter

Guatemala T'zun Wit'z, Washed

Regular price
$17.00
Sale price
$17.00
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Pear, apricot, raw sugar, red apple
Tax included.
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COFFEE PROFILE

This is a filter coffee full of character and charm. Juicy malic acidity and crisp pear a lift of raw sugar-like sweetness and ripe apricot filling out the back end.

TASTES LIKE Pear, apricot, raw sugar, red apple
ROAST Filter
COMPONENTS Guatemala T'zun Wit'z, Washed

SOURCING

The name of Benito's farm, T'zun-Wit'z, comes from the local indigenous language Popti. T'zun means 'Birth' and Wit'z translates into 'The Hill', so the farm is called 'Birth of the Hill'.

PRODUCER Benito and Matias Ramos
REGION Huehuetenango
VARIETAL Bourbon
PROCESS Washed
ALTITUDE 1600-1650masl
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Origin

Huehuetenango, Guatemala

Benito Ramos is a second-generation coffee producer in Concepion Huista, Huehuetenango region."In the beginning, we were farming beans and corn, but his dad decided to plant coffee trees on the farm. With a little training, we achieved some good results", Benito explains. Benito is part of Co-operative El Sendero, which provides support and educations for coffee producers in and around Concepcion Huista. In the future, Benito is interested in strengthening his agronomic practices and his post-harvest processes.

BREW GUIDE

How to get the best tasting cup

AGE BEST USED 14-24 days after roast
DOSE 20g
WATER AMOUNT 300g
TEMPERATURE 92°C
BREW DURATION 2:30
POURS 5 pours (60g, 60g, 60g, 60g, 60g)
FREEZE DATE 11-15 days after roast