Kenya Handege PB, Washed
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This is the first time ONA has worked with a farmer's co-op outside of Nyeri County. We are so excited by the flavour diversity and different complexities seen from the coffees of Kiambu.
|TASTES LIKE||Green Mango, apricot, vanilla pana cotta, floral honey|
|COMPONENTS||Kenya Handege PB, Washed|
The name 'Handege' is derived from Ndege, the Swahili word for aeroplane, and it's a factory affiliated to Ritho Farmers' Cooperative Society which was established in 1972.
|PRODUCER||Ritho Farmers’ Cooperative Society|
|VARIETAL||SL28, Ruiru 11|
Gatundu, Kiambu County, Kenya
This Society is located in a small town in Kiambu County of Kenya called Gatundu.
In line with the rising awareness of the need to conserve the environment, Handege factory has dug the wastewater soak pits away from the water source where the wastewater can soak in back to the soil. Currently, the factory does not engage in wastewater treatment. Additionally, the Society encourages its members to plant trees on their farms. The long-term goal is to increase coffee production through farmer training, ready access to inputs, Good Agricultural Practice seminars, and providing the most current printed materials on sustainable farming.
How to get the best tasting cup
|AGE BEST USED||14-24 days after roast date|
|POURS||5 pours (50g, 70g, 60g, 60g, 60g)|
|FREEZE DATE||11-15 days after roast date|
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