Espresso

Kenya Gathaithi AB, Washed

Regular price
$17.00
Sale price
$17.00
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Green tea, nectarine, red apple, blossom florals.
Tax included.
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COFFEE PROFILE

A beautiful Kenyan washed espresso that is very expressive in its aromatic florals. The palate opens with a refreshing red apple malic acidity that transitions you into juicy fresh nectarines with a sencha green tea-like finish.

TASTES LIKE Green tea, Nectarine, Red apple and Blossom florals
ROAST Espresso
COMPONENTS Kenya Gathaithi AB, Washed

SOURCING

This mill is located between the elegant Mt. Kenya and the Aberdare ranges, putting it at a vantage point of better production.

PRODUCER Various
REGION Nyeri country
VARIETAL Ruiru11, SL28, SL34 and Batian
PROCESS Washed
ALTITUDE 1720 masl
map

Origin

Nyeri County, Kenya

Gathaithi Farmers’ Cooperative Society was formerly part of the Giant Tetu Coffee Farmers Society. Breaking away to become an independently operated mill in the late 2000’s. Currently, it has 1,656 active members and is located 160km north of Nairobi at Gaki location in Nyeri County.

BREW GUIDE

How to get the best tasting cup

AGE BEST USED 14 - 24 days after roast
DOSE 20g
EXTRACTION 41g (two shots)
EXTRACTION TIME 27 seconds
TEMPERATURE 93.5°C
FREEZE DATE 18 - 20 days after roast