RESERVE FILTER
Ethiopia ‘Jasper T107’, Carbonic Maceration

FILTER - 200g

‘This carbonic maceration-processed coffee was produced at Muje Washing Station, formerly known as ZB Washing Station. Collaboration with our green bean partners, Project Origin has seen incredible developments in experimental processing at Muje during the last few years. This coffee is part of Project Origin’s ‘Jasper’ category of its CM Selections series.

The ‘T107’ lot has a powerful flavour profile that displays notes of blackberry, blueberry, chocolate, grape and has a hint of tropical sweetness.

200g - $30.00 AUD

  • Flavour profile

    Blackberry
    Blueberry
    Chocolate

    Flavour
    Body
    Aroma
  • Quality score

    Coffee beans are judged on a 100-point scoring system that assesses body, balance, uniformity, sweetness, clarity and acidity. Coffee scoring 80+ points is considered specialty coffee.

  • Brew guide
    AGE BEST USED
    7-12 days after roast
    METHOD
    Filter
    DOSE
    20
    BREW WEIGHT
    300g
    BREW TIME
    2:40 - 3:00 minutes
    TEMPERATURE
    93°C
  • Origin
    • Ethiopia (100%)
      CountryEthiopia
      LotJasper T107
      ProducerMuje Washing Station
      RegionMasina, Guji
      VarietalHeirloom
      ProcessCarbonic Maceration
      Altitude1950-2300masl