FILTER
Panama Morgan Estate ‘Stratus’

‘This coffee is part of Project Origin’s ‘CM Selections’ Jasper category, which is made up of carbonic maceration-processed coffees which have a flavour spectrum of red, orange and yellow fruits and intense body. Grown and processed by producer Jamison Savage at Morgan Estate, this coffee spends more than 24 hours in a sealed tank at a constant temperature to control the fermentation. This enhances the structure and texture, without altering the natural characteristics and terroir from Morgan Estate.

Raspberry sweetness and notes of pomegranate are accompanied by a rhubarb-like quality in this carbonic maceration-processed filter coffee from Panama.

  • Flavour profile

    Raspberry
    Rhubarb
    Pomegranate

    Flavour
    Body
    Aroma
  • Quality score

    Coffee beans are judged on a 100-point scoring system that assesses body, balance, uniformity, sweetness, clarity and acidity. Coffee scoring 80+ points is considered specialty coffee.

  • Brew guide
    AGE BEST USED
    7-20 days after roast
    METHOD
    Filter
    DOSE
    20g
    BREW WEIGHT
    300g
    BREW TIME
    2:40-3:00 minutes
    TEMPERATURE
    93°C
  • Origin
    • Panama (100%)
      CountryPanama
      FarmMorgan Estate
      ProducerJamison Savage
      RegionVolcan
      VarietalGeisha
      ProcessCarbonic Maceration
      Altitude1700-1850masl
      Roast TypeFilter