RESERVE ESPRESSO
Panama Savage Coffee ‘Spectrum’, CM

SINGLE ORIGIN – ESPRESSO 200g

The ‘Spectrum’ lot is from Savage Coffees, a project by renowned coffee producer Jamison Savage. For several years he has been producing exceptional coffees using carbonic maceration methods. In collaboration with our green bean producer Project Origin, Jamison created the ‘Spectrum’ lot by placing the whole coffee cherries into an anaerobic, or oxygen-free environment before flushing it with CO2. The coffee is left in this state to ferment for extended periods, before being removed and further processed as a washed coffee. The ‘carbonic’ CO2 environment allows the coffee to ferment slowly and for longer periods of time without risking over-fermentation.

An exceptional example of how extended fermentation combines with traditional washed processing, this geisha has notes of white florals, green grape, lime and bergamot.

 

  • Flavour profile

    White florals
    Green grape
    Lime
    Bergamot

    Flavour
    Body
    Aroma
  • Quality score

    Coffee beans are judged on a 100-point scoring system that assesses body, balance, uniformity, sweetness, clarity and acidity. Coffee scoring 80+ points is considered specialty coffee.

  • Brew guide
    AGE BEST USED
    14-30 days after roast
    METHOD
    Espresso
    DOSE
    20.5g
    BREW WEIGHT
    42g
    BREW TIME
    27-30 seconds
    TEMPERATURE
    93°C
  • Origin
    • Panama (100%)
      CountryPanama
      ProducerSavage Coffees, by Jamison Savage
      RegionVolcan
      VarietalGeisha
      ProcessCarbonic Maceration, Washed
      Altitude1750masl