‘The Pitalito region is located near the foothills of the Andes mountain range in Colombia and is one of the largest coffee producing areas of the country. This regional coffee is a combination of lots from five producers in the Pitalito and Acevedo area, surrounding the villages of Paraiso La Palma, Miravalle, Monte Bonito and Las Brisas.
This mixed varietal lot from Colombia is sweet and vibrant, with toffee and caramel sweetness accompanied by an orange acidity.
Coffee beans are judged on a 100-point scoring system that assesses body, balance, uniformity, sweetness, clarity and acidity. Coffee scoring 80+ points is considered specialty coffee.