Our most popular house blend, Black Betty is a decadent, smooth coffee. Combining chocolate and caramel flavours with a creamy texture, this full-flavoured blend is designed for everyday drinking and is perfect for the chocolate lover.
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Milk chocolate
Whipped cream
Biscuit
Coffee beans are judged on a 100-point scoring system that assesses body, balance, uniformity, sweetness, clarity and acidity. Coffee scoring 80+ points is considered specialty coffee.
FARM/MILL Santa Lucia
REGION Carmo de Minas
VARIETAL Yellow Bourbon
PROCESS Natural
ALTITUDE 1200m
FARM/MILL Finca Himalaya
REGION Apaneca
VARIETAL Pacamara/Pacas
PROCESS Natural ‘Supersonic’
ALTITUDE 1300m
FARM/MILL MLa Paz
REGION Santa Barbara
PROCESS Washed
ALTITUDE 1200-1500masl
FARM/MILL Samba
REGION Carmo de Minas
VARIETAL Mixed
PROCESS Natural
ALTITUDE 1200m
FARM/MILL Suaza
REGION Pitalito
VARIETAL Mixed
PROCESS Washed
ALTITUDE 1600m