
Rwanda Intango Dukon, Washed
TASTES LIKE | Red apple, Floral Honey, Lime, Green tea |
ROAST | Espresso |
BREW GUIDE
How to get the best tasting cup
AGE BEST USED | 14 - 28 days after roast |
DOSE | 20 - 20.7g |
EXTRACTION | 38 - 42g (two shots) |
EXTRACTION TIME | 24 - 30 seconds |
TEMPERATURE | 93.5°C |
FREEZE DATE | 18 - 20 days after roast |
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Rwanda Gitega Hills, Washed