Nicaragua El Suyatal, Washed

Brew Method.Espresso , Brew Method.Moka Pot , Coffee Type.Espresso , Espresso , Origin.Centeral America , Taste Notes. Tea-like , Taste Notes.Caramel , Taste Notes.Fruity

TASTES LIKE Chamomile tea, White nectarine, Pear, Caramel
ROAST Espresso

BREW GUIDE

How to get the best tasting cup

AGE BEST USED 12 - 15 days after roast
DOSE 20g
EXTRACTION 40.5g (two shots)
EXTRACTION TIME 27 seconds
TEMPERATURE 93.5°C
FREEZE DATE 10 - 15 days after roast

Running low on this coffee?

BUY ANOTHER BAG

Regular price
from $17.00
Sale price
from $17.00
Regular price
Unit price
per 
Sold out

Nicaragua El Suyatal, Washed

x