Kenya Handege PB, Washed
Brew Method.Aeropress , Brew Method.Moka Pot , Brew Method.Pour Over , Coffee Type.Filter , Filter , Origin.East Africa , Taste Notes.Fruity
COFFEE PROFILEThis is the first time ONA has worked with a farmer's co-op outside of Nyeri County. We are so excited by the flavour diversity and different complexities seen from the coffees of Kiambu.
|TASTES LIKE||Green Mango, apricot, vanilla pana cotta, floral honey|
How to get the best tasting cup
|AGE BEST USED||14-24 days after roast date|
|POURS||5 pours (50g, 70g, 60g, 60g, 60g)|
|FREEZE DATE||11-15 days after roast date|