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El Salvador Himalaya, Super honey

Brew Method.Aeropress , Brew Method.French Press , Brew Method.Pour Over , Coffee Type.Filter , Filter , Origin.Centeral America

TASTES LIKE Spun honey, milk chocolate, orange and passionfruit pulp
ROAST Filter

BREW GUIDE

How to get the best tasting cups

AGE BEST USED 14 - 24 days after roast
DOSE 20g
WATER AMOUNT 300g total
TEMPERATURE 89 - 90°C
BLOOM 60g (30 seconds)
BREW DURATION 2:20 - 2:30
POURS 5 pours of 60g (including bloom)
FREEZE DATE 16 days after roast
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